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The subject property is zoned EFU and has setbacks of 20-feet for all structures except agricultural-exempt <br />structures. The parcel is not in farm use and is much smaller than the standard minimum parcel in the EFU zone. <br />At 0.80-acres it is in use as a rural homesite like the parcels adjacent to the north, east, and south. It was created <br />prior to land use planning and is a relatively long and narrow shaped parcel. The home site is roughly in the middle <br />of the parcel near the front which is the best land for development. The rear of the property is wooded and sloped <br />away from the house where the rear third is in the FEMA identified 100-year flood plain. Due to the rear yard <br />immediately adjacent to the house being the septic drainfield, the front of the house is the only developable land. <br /> <br />The proposed adjustment would place the guest facility inside the existing accessory building. Since this building <br />already exists and the guest facility will be completely contained inside the building, there should not be any <br />discernable adverse effects on the subject property or to the overall neighborhood and is not anticipated to have any <br />adverse impact on adjacent or planned uses and development. The criterion is met. <br /> <br /> 2. The adjustment will not have a significant adverse effect upon the health or safety of persons working or residing <br /> in the vicinity; and <br /> <br />The proposed adjustment would place the guest facility inside the existing accessory building. Since this building <br />already exists and the guest facility will be completely contained inside the building, and current building permits <br />will be required to bring the building to modern safety and fire codes - there should not be any discernable adverse <br />effects on the health and safety of residents or to the overall neighborhood. The criterion is met. <br /> <br /> 3. The adjustment is the minimum necessary to achieve the purpose of the adjustment and is the minimum necessary <br /> to permit development of the property for the proposed use; and <br /> <br />As stated in the previous section, the parcel is abnormally small for the Exclusive Farm Use zone and not in use for <br />agricultural purposes. This creates the unusual condition of limited building space relative to a zone outright <br />permitting rural residential use like AR (Acreage Residential). The neighboring properties are also in similar <br />configurations with similar development limitations. The applicant has stated that the proposed adjustment to the <br />600 square foot maximum floor area for the guest facility building would be the minimum necessary to permit the <br />construction of the guest facility inside the 1,008 square foot accessory structure without the removal and <br />replacement of the existing accessory structure. This also will ensure that the guest facility is within 100 feet of the <br />primary dwelling and that it will be serviced by utility extensions from the primary dwelling. The criterion is met. <br /> <br /> 4. The intent and purpose of the specific provision to be adjusted is clearly inapplicable under the circumstances; or, <br /> the proposed development maintains the intent and purpose of the provision to be adjusted. <br /> <br />The adjustment will still maintain the intent and purpose of the guest facility limitation of 600 square feet maximum <br />floor area by the applicants’ intention to build a 594 square foot guest facility inside a larger previously permitted <br />accessory structure. The criterion is met. <br /> <br />9. MCC 17.126.020 allows for certain secondary accessory uses and structures to be permitted on a lot or parcel with <br />a primary use and are subject to the limitations and requirements: <br /> <br />A(9): Guest facilities not in a primary dwelling unit, provided: <br /> <br />a. Only one guest facility is allowed per contiguous property ownership; and <br /> <br />b. Total combined maximum floor area shall not exceed 600 square feet, including all levels and <br />basement floor areas; and <br /> <br />c. No stove top, range, or conventional oven is allowed; and <br /> <br />d. All water, sewer, electricity and natural gas services for the guest facility shall be extended from <br />the primary dwelling services; no separate meters for the guest facility shall be allowed; and <br /> <br />e. The guest facility shall be located within 100 feet of the primary use dwelling on the same <br />property, measured from the closest portion of each structure; and